Tainan Countryside Fun
Hello everyone. Welcome
to Time for Taiwan. My
name is Michella Jade
Weng. The origin of more
than 10,000 branches,
this is Nankunshen Temple,
one of the most symbolic
places of coastal Tainan.
In addition to coming
to see the temple, visitors
to these parts also come
to experience the unique
local fish and salt farm
life.
Ever
been mudskipper catching
before? They're cute,
amphibious and live
happily in mud.
The
sensation of mud squishing
through my toes is
not something I could
have imagined. And
it's not all that
soft, but it's slippery,
so if you're not careful...
I
knew it.
That
wasn't a fart, OK?
This
one is big.
Mudskippers
are supposed to be
very good for you,
and some people eat
them with soup and
ginger. But we're
not having any today.
Too cute. No way.
Michella
Jade Weng, Host:
So it's lunch time
and today we're making
our own meal of chicken
and eggs, Taiwanese
sausages, sweet potatoes
and corn by baking
it in this mud oven.
Most
kids love these lunches,
especially because
they can help out.
More
than an hour later
when the oven is nice
and hot and red, in
go the pots, sweet
potatoes, corn and
sausage. Then on goes
the lid and then the
eggs on top of that.
Another
45 minutes later,
you remove the dirt
that's been keeping
in the heat and lunch
is served!
How's
the food, kids?
Tasty!
Ready
for more fun? Late
in the afternoon,
Beimen's hundred-year-old
salt pans are a good
place to be, especially
if you're looking
for a nice sunset.
When
you see the sun about
to go beneath the
horizon, you might
want to get your camera
ready. This is one
of the must-shoot
scenes for photographers
in Taiwan. And even
if you don't have
lots of experience
or a fancy camera,
this is still one
picture you won't
want to miss. Catch
the shot, and you'll
remember it as the
one place you'll wish
to come to again.