Hakka
Romantic Avenue
Welcome to Taiwan,I am Poyu Lin.I love to travel,love
wandering around Taiwan.
Taking the Taiwan Tour Bus down the Hakka Romantic
Avenue, the smells of food and spirits mark the
beginning of my trip exploring Hakka culinary traditions.On
the side of Hakka Romantic Avenue between Dongshih,
Taichung, and Zhuolan, Miaoli, is a small brewery
named ��Stonewall.�� The red brick buildings arranged
around a courtyard give off a strong Hakka feel,
and the sharp smells wafting past are from the rice
wines they make here.Of course you can��t miss out
on the drinks when visiting a brewery, and the owner
made sure that the first thing he took me to do
was to taste fine wines he brews there.The reputation
of Dongshih as the ��Kingdom of Fruit�� inspired the
owner of the brewery to use local produce in his
wines. Aside from unique fruit wines, there��s also
an amazing rice wine that��s 70 percent alcohol by
volume.The taste is different from regular rice
wine.It��s fragrant.
The Madam tells me that rice wine is the wine that
best represents Hakka culinary culture. For Hakka
people, rice wine plays a big part in each of the
three daily meals as well as their theory of nutrition.I'm
spilling yeast.Making the strongest rice wine in
all of Taiwan takes local rice, yeast, and plenty
of waiting. Each batch is aged at least 2 years
before bottling.I also learned from listening to
the stories of the brewers that the brewing process
can be as interesting as the wines themselves.It��s
a fun experience.
Aside from brewing wine, Chateau also faces an organic
garden that is the owner pride and joy! Let��s get
ready to pick some vegetables.Sean, what is this?This
is winter melon.It looks different from the one
we usually see.Yes,because this is cute,and I think
our customer ,we like it.Having returned home to
help run the brewery��s farm, the owner��s son Sean
is a supporter of organic farming. He says that
by taking just a little extra time to make sure
his plants are healthy, he can naturally reduce
damage from disease and pests.Thank you.Ok.Are we
going to cook it ?
Yes sure,let��s go.
A brewery with fine wines shouldn��t be without delicious
food to match, and here, the local Hakka cuisine
is not to be missed. The food and wine served at
the brewery even attracts foreign tourists, who
come from far and wide to sample the fare
How do you think about Taiwan?We really enjoyed
it, It's really nice,the people very friendly.I
only realized on this visit just how many people
can find happiness through the food and drink of
Taiwan. Now, it��s my turn to experience that happiness
for myself.Being able to taste Hakka dishes like
your mother might make, that��s a real gift
Today��s trip to a country winery was full of rich
aromas and warm hospitality.
If you have the chance, you should definitely check
it out!
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